Whole Spices
The Essence of Indian Cuisine
Spices are a vital part of Indian cooking. We get our spices from trusted sources, focusing on quality and freshness. We package them carefully to keep their wonderful smell. In your kitchen, you should always have key spices like Cumin, Coriander, Cloves, Cardamom, Ginger, Mustard Seed, Fenugreek, Black Pepper etc.
Available Size:
100 g, 200 g, 400 g, 500 g, 1 kg.
Products
- Ajawaim Seed
- Badiyan(Star Aniseed)
- Bay Leaves
- Black Cardamom
- Kamarkas
- Black Pepper Whole
- Black Sesame seeds
- Cardamom Pod Green
- Cardamom Seeds
- Charoli
- Chilli Whole Stemless
- Chilli Whole Stemless Kashmiri
- Cinnamon Quill
- Cinnamon Bark(Sticks)
- Kokam(Dry)
- Kokam(Wet)
- Charmagaz
- Coriander Seed
- Cumin Seed
- Dill Seed
- Fennel Seed
- Fenugreek Seed
- Fenugreek Crushed
- Garama Masala Whole
- Jaifal(Nutmeg)
- Kalonji Seed
- Mulethi Whole
- Mustard Seed
- Shah Jeera(Black Cumin Seed)
- Yellow Mustard
- Mace Whole(Javintri)
- Tukmaria
- Saji na Phool
- Fennel Seed Lakhnavi
- Sesame Seed Hulled
- Sesame Seed White
- Clove Whole
- Black Kokum
- Amchur Slices Dry
- Kasoori Methi Leaves
- Turmeric Whole
- Katri Gum
- Tamarind Block
- Saffron Threads 1G
- Cucumber Kernels
- Coconut Shred
- Edible Gum
- Coconut Dessicated Fine
- Onion Fried
- Kabab Chini
